Recipe: Baked Feta Ghosts
Recipe provided by Neff. Serves 4. Ingredients: 700g cherry tomatoes100g pitted black olives2 cloves garlic, minced75ml extra virgin olive oil1/4 tsp salt1/2 tsp black pepper1/4 [ Read more]
Recipe provided by Neff. Serves 4. Ingredients: 700g cherry tomatoes100g pitted black olives2 cloves garlic, minced75ml extra virgin olive oil1/4 tsp salt1/2 tsp black pepper1/4 [ Read more]
Recipe provided by Neff. Serves 2. Ingredients: CRAB AND MARINADE 2 jumbo soft-shelled crab, cleaned300ml buttermilk1/2 tsp salt1/4 tsp white pepper1/4 tsp garlic salt CRAB [ Read more]
Recipe provided by Neff. Ingredients: 2 x 375g packs ready rolled shortcrust pastry1 tbsp plain flour150g blueberries2 tsp cornflour120g tinned pumpkin puree2 large eggs4 tbsp [ Read more]
Recipe provided by Neff. Serves 2. Ingredients: FRENCH TOAST 3 egg yolks120ml full fat milk3 tbsp light brown sugar1 tsp vanilla extract6 thick slices brioche [ Read more]
Recipe supplied by Neff, Serves: 4 – 6. Ingredients: Apples: 4 eating apples – preferably a sharp and rich variety like Jazz or Braeburn 2 [ Read more]
Recipe provided by Neff, Ingredients: Dough: 1 x 7g sachet of easy bake/ fast action yeast (dried) 360ml tepid water 540g plain flour 1 1/2 [ Read more]
Hughes are taking part in this years spooky spectacular for Halloween in Wisbech town centre. More than 40 traders have signed up to be part [ Read more]
This week we’ve got some bewitching bargains and devilish deals available! Love it or hate it, Halloween is increasing in popularity and is now the third [ Read more]